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Utilization of Agricultural Resources Through Public Food Distribution Programs
Language: en
Pages: 16
Authors: Robert Bacon Reese
Categories: Food relief
Type: BOOK - Published: 1961 - Publisher:

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A Harvest of Recipes with USDA Foods
Language: en
Pages: 0
Authors: Food Distribution Program on Indian Reservations (U.S.)
Categories: Cooking
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Reinventing Food Banks and Pantries
Language: en
Pages: 282
Authors: Katie S. Martin
Categories: Social Science
Type: BOOK - Published: 2021-03-09 - Publisher: Island Press

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In the US, there is a wide-ranging network of at least 370 food banks, and more than 60,000 hunger-relief organizations such as food pantries and meal programs.
Food and Nutrition Service Programs
Language: en
Pages: 46
Authors: United States. Food and Nutrition Service. Midwest Region
Categories: Children
Type: BOOK - Published: 1987 - Publisher:

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USDA Donated Foods Programs
Language: en
Pages: 240
Authors: James A. Mixon
Categories: Food service
Type: BOOK - Published: 1989 - Publisher:

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