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Fluidization, Solids Handling, and Processing
Language: en
Pages: 909
Authors: Wen-Ching Yang
Categories: Technology & Engineering
Type: BOOK - Published: 1998-12-31 - Publisher: Elsevier

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This volume, Fluidization, Solids Handling, and Processing, is the first of a series of volumes on "Particle Technology". Particles are important products of ch
Fluidization, Solids Handling, and Processing
Language: en
Pages: 890
Authors: Wen-ching Yang
Categories: Bulk solids flow
Type: BOOK - Published: 1999 - Publisher: Noyes Data Corporation/Noyes Publications

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This volume, Fluidization, Solids Handling, and Processing, is the first of a series of volumes on "Particle Technology." Particles are important products of ch
Essentials of Fluidization Technology
Language: en
Pages: 629
Authors: John R. Grace
Categories: Technology & Engineering
Type: BOOK - Published: 2020-03-11 - Publisher: John Wiley & Sons

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A concise and clear treatment of the fundamentals of fluidization, with a view to its applications in the process and energy industries.
Fundamentals of Fluidized-Bed Chemical Processes
Language: en
Pages: 237
Authors: J G Yates
Categories: Science
Type: BOOK - Published: 2013-10-22 - Publisher: Butterworth-Heinemann

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Fundamentals of Fluidized-bed Chemical Processes presents a survey of the design, operation, and chemical processes of fluidized-bed reactors. The book is compo
Applications of Fluidization to Food Processing
Language: en
Pages: 264
Authors: Peter G. Smith
Categories: Technology & Engineering
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons

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Fluidization is a technique that enables solid particles to take on some of the properties of a fluid. Despite being very widely used within the food processing