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Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2018-05-29 - Publisher: Storey Publishing
With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily s
Language: en
Pages: 201
Pages: 201
Type: BOOK - Published: 2018-10-14 - Publisher: Storey Publishing
From chimichurri to teriyaki, sauces make our mouths water — and our meals shine! Bland chicken breasts, plain pasta, or simple baked potatoes are transformed
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2010-01-01 - Publisher: Storey Publishing
Presents easy-to-follow recipes for making several servings of main dishes that can be prepared and frozen ahead of time, using bulk-size packages of the meat t
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2021-09-14 - Publisher: Simon and Schuster
NEW YORK TIMES BESTSELLER Never throw out your leftovers again with these delicious and healthy meals designed to transform into an entirely different dish t
Language: en
Pages: 291
Pages: 291
Type: BOOK - Published: 2010-08-17 - Publisher: Rodale Books
Imagine opening your freezer to find it filled not with the usual boxed entrees and frozen burritos, but with wholesome, flavorful, and family-pleasing foods th