Related Books
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2020-03-06 - Publisher: IGI Global
Though their usage greatly diminished at the dawn of the scientific area, Indian spices were traditional parts of healthcare for thousands of years. However, ov
Language: en
Pages: 393
Pages: 393
Type: BOOK - Published: 2024-04-22 - Publisher: CRC Press
Spices are used in small quantities to add flavor, aroma, color, and texture in food preparation. However, spices and condiments have also been recognized as ha
Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2022-11-18 - Publisher: Elsevier
Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods gives an overview of the many pharmacological activities associated with herbs and spices,
Language: en
Pages: 499
Pages: 499
Type: BOOK - Published: 2024-12-13 - Publisher: CRC Press
Indian spices are known for their tremendous advantages, both as medicines as well as in cuisine. This two-volume book provides detailed information about the p
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2023-05-30 - Publisher: Bentham Science Publishers
COVID-19 has spread like wildfire across the globe since the start of the SARS-CoV-2 outbreak, hampering quality of life at multiple levels and causing many dea