In Eating the Ocean Elspeth Probyn investigates the profound importance of the ocean and the future of fish and human entanglement. On her ethnographic journey

JAMES BEARD AWARD WINNER IACP Cookbook Award finalist In the face of apocalyptic climate change, a former fisherman shares a bold and hopeful new vision for sav

Be transported into dystopian cities and alternate universes. Hang out with unicorns, cyborgs and pixies. Learn how to waltz in outer space. Be amazed and begui

During the first half of the twentieth century, Canadian fisheries regularly produced more fish than markets could absorb, driving down profits and wages. To ad

In The Empty Ocean, acclaimed author and artist Richard Ellis tells the story of our continued plunder of life in the sea and weighs the chances for its recover