Get out the sombrero for your Mexican fiesta! Chinese egg rolls! Corn pancakes from Venezuela! Fried plantains form Nigeria! All this and more is yours when you

"Eat Your Way Across the U.S.A." takes the guesswork out of what and where toeat while traveling across this great nation. Regional maps.

“A savory book on Italy, one that you will take with you on your next trip to Italy AND to your kitchen when you long for those Italian flavors at home.” �