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Dining in the Raw
Language: en
Pages: 228
Authors: Rita Romano
Categories: Health & Fitness
Type: BOOK - Published: 1997 - Publisher: Kensington Books

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Discusses the benefits of eating raw foods and includes vegetarian recipes
Cook it Raw
Language: en
Pages: 0
Authors: Editors of Phaidon
Categories: Cooking
Type: BOOK - Published: 2013-04-09 - Publisher: Phaidon Press

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Exploring social and environmental issues through gastronomy.
12 Steps to Raw Foods
Language: en
Pages: 285
Authors: Victoria Boutenko
Categories: Health & Fitness
Type: BOOK - Published: 2009-03-03 - Publisher: North Atlantic Books

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With eye-opening self-tests and questionnaires, this step-by-step guide will help you replace unhealthy eating patterns with a diet of fresh, raw foods Why do w
Raw
Language: en
Pages: 215
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 2007-01 - Publisher:

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A landmark cookbook provides a collection of more than one hundred vegetarian recipes for dishes that emphasize the use of raw-food ingredients, accompanied by
Raw Food French Style
Language: en
Pages: 0
Authors: Delphine de Montalier
Categories: Cooking
Type: BOOK - Published: 2014-05-01 - Publisher: Frances Lincoln

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Here are 115 recipes for the curious omnivore, from a new generation of French chefs. This stylish and accessible take on the next big trend in food includes so