Designer Food

Designer Food
Author :
Publisher : Rowman & Littlefield
Total Pages : 266
Release :
ISBN-10 : 0742508390
ISBN-13 : 9780742508392
Rating : 4/5 (392 Downloads)

Book Synopsis Designer Food by : Gregory E. Pence

Download or read book Designer Food written by Gregory E. Pence and published by Rowman & Littlefield. This book was released on 2002 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The phrase genetically modified food conjures images of apples with eyeballs and tomatoes with toes. But the true story behind this technology is much more complex that anyone may realize. Join Pence's investigation of this latest public issue and take a front-row seat at what will surely become the hottest debate since human cloning.


Designer Food Related Books

Designer Food
Language: en
Pages: 266
Authors: Gregory E. Pence
Categories: Science
Type: BOOK - Published: 2002 - Publisher: Rowman & Littlefield

GET EBOOK

The phrase genetically modified food conjures images of apples with eyeballs and tomatoes with toes. But the true story behind this technology is much more comp
Food Design Thinking
Language: en
Pages: 562
Authors: Francesca Zampollo
Categories: Food industry and trade
Type: BOOK - Published: 2018-12-13 - Publisher:

GET EBOOK

Food Design Thinking is the process that triggers creativity and leads to innovative, meaningful, and sustainable propositions for new dishes, food products, fo
Food Design
Language: en
Pages: 216
Authors: Katja Gruijters
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Lannoo Publishers

GET EBOOK

Food design is about everything that concerns food: production, distribution, identity, enjoyment, nutrition and digestion. Katja Gruijters is a Dutch food desi
Concept Research in Food Product Design and Development
Language: en
Pages: 612
Authors: Howard R. Moskowitz
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

GET EBOOK

Concepts are critical for the development and marketing of products and services. They constitute the blueprint for these products and services, albeit at the l
Design Thinking for Food Well-Being
Language: en
Pages: 299
Authors: Wided Batat
Categories: Business & Economics
Type: BOOK - Published: 2021-01-06 - Publisher: Springer Nature

GET EBOOK

How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theor