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Language: en
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Type: BOOK - Published: 2016-03-15 - Publisher: Interlink Books
Naples, in the shadow of Mount Vesuvius, is a vibrant, passionate city with food to match. It is famed as the birthplace of the original wood-fired pizza. Its f
Language: en
Pages: 792
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Type: BOOK - Published: 2013-08-27 - Publisher: Harper Collins
Arthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and
Language: en
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Type: BOOK - Published: 2009-05-01 - Publisher: Rough Guides UK
The Rough Guide to Naples and Amalfi Coast is the ultimate travel guide with detailed coverage of all the top attractions of Naples and the Amalfi Coast. This b
Language: en
Pages: 442
Pages: 442
Type: BOOK - Published: 2014-05-26 - Publisher: Catapult
Precious Cargo tells the fascinating story of how western hemisphere foods conquered the globe and saved it from not only mass starvation, but culinary as well.
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2017-12-05 - Publisher: The Countryman Press
Drink to your health with fresh herbs, spices, and natural sweeteners. In Clean Cocktails, holistic health coaches Beth Ritter Nydick and Tara Roscioli bring a