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Cooking Class
Language: en
Pages: 155
Authors: Deanna F. Cook
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2015-03-10 - Publisher: Storey Publishing

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The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic
Middle Eastern Basics
Language: en
Pages: 0
Authors: Marianne Magnier-Moreno
Categories: Cookbooks
Type: BOOK - Published: 2010 - Publisher:

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A guide to Middle Eastern cooking includes seventy recipes with illustrated, step-by-step instructions for such dishes as fish pastilla, Iranian rice cakes, and
Baking Class
Language: en
Pages: 159
Authors: Deanna F. Cook
Categories: Cooking
Type: BOOK - Published: 2017-01-01 - Publisher: Storey Publishing

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Learn to make your favorite baked goods for every meal of the day - and plenty of great snacks, too.
Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
Language: en
Pages: 376
Authors: Michael Brenner
Categories: Science
Type: BOOK - Published: 2020-10-20 - Publisher: W. W. Norton & Company

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Based on the popular Harvard University and edX course, Science and Cooking explores the scientific basis of why recipes work. The spectacular culinary creation
Salt, Fat, Acid, Heat
Language: en
Pages: 480
Authors: Samin Nosrat
Categories: Cooking
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster

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Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of