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The multiplicity of tourism encounters provide some of the best available occasions to observe the social world and its making(s). Focusing on ontological polit
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Type: BOOK - Published: 2022-05-25 - Publisher: Taylor & Francis
The book focuses on contemporary research on tourism, gastronomy, and tourist destinations presented at the 3rd Tourism Gastronomy and Destination International
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Pages: 315
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The aim of this book is to bridge the disciplines of philosophy and tourism and to provide an analysis and application of philosophical issues of tourism. In do