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Type: BOOK - Published: 2018-02-05 - Publisher: John Wiley & Sons

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Practical reference on the latest sensory and consumer evaluation techniques available to professionals and academics working in food and consumer goods product
Sensory Evaluation Practices
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Authors: Herbert Stone
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Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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Sensory Evaluation Practices examines the principles and practices of sensory evaluation. It describes methods and procedures for the analysis of results from s
Rapid Sensory Profiling Techniques
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Sensory analysis is an important tool in new product development. There has recently been significant development in the methods used to capture sensory percept
Food Science
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Sensory evaluation plays a significant role in the food industry. Human senses affect decision making process of end consumers. Thus, it is important to underst
Sensory Evaluation
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This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability