Global population by 2050 is predicted to be over 9 billion and accordingly, the production systems will demolish about 140 billion tons per year of minerals, o

This book presents a diverse set of decision-making methodologies to solve some of the most important decisions that most organizations face today. It is an exc

Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chai

This book aims to provide the reader with an understanding of the concept of the circular economy, in relation to food supply chains. The current food supply ch

This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more