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California Cooking and Southern Style
Language: en
Pages: 505
Authors: Frances Schultz
Categories: Cooking
Type: BOOK - Published: 2019-11-19 - Publisher: Simon and Schuster

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“This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art
Southern California Cooking from the Cottage
Language: en
Pages: 261
Authors: Jane Stern
Categories: Cooking
Type: BOOK - Published: 2004-09-06 - Publisher: HarperChristian + ORM

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Recipes and photos from the beloved restaurant: “Perhaps America’s foremost experts on regional food.” —San Diego Magazine Southern California Cooking f
The Bee Cottage Story
Language: en
Pages: 401
Authors: Frances Schultz
Categories: House & Home
Type: BOOK - Published: 2015-07-07 - Publisher: Simon and Schuster

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Inspired by Frances Schultz’s popular House Beautiful magazine series on the makeover of her East Hampton house, Bee Cottage, what began as a decorating book
Everything I Want to Eat
Language: en
Pages: 535
Authors: Jessica Koslow
Categories: Cooking
Type: BOOK - Published: 2016-10-04 - Publisher: Abrams

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More than 100 fresh, market-driven, healthy, and flavorful recipes from the award-winning chef of popular LA restaurant Sqirl. Jessica Koslow and her restaurant
Eat California
Language: en
Pages: 226
Authors: Vivian Lui
Categories: Cooking
Type: BOOK - Published: 2020-09-01 - Publisher: Rizzoli Publications

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Dip into the colorful food culture of California with this authentic, sun-drenched cookbook. It's safe to say that California has a lot going for it: a laid-bac