Related Books

Cactus (Opuntia Spp.) as Forage
Language: en
Pages: 164
Authors: Food and Agriculture Organization of the United Nations
Categories: Nature
Type: BOOK - Published: 2001-01-01 - Publisher: Food & Agriculture Org.

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Opuntias are multipurpose plants that are increasingly being used in agricultural systems in arid and semi-arid areas. Due to its high water-use efficiency, it
Cactus (Opuntia spp) as forage
Language: pt-BR
Pages: 146
Authors: C. Mondragon-Jacobo
Categories:
Type: BOOK - Published: 2001 - Publisher:

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Crop ecology, cultivation and uses of cactus pear
Language: en
Pages: 244
Authors: Food and Agriculture Organization of the United Nations
Categories: Nature
Type: BOOK - Published: 2018-06-05 - Publisher: Food & Agriculture Org.

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Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, t
Emerging Research in Alternative Crops
Language: en
Pages: 376
Authors: Abdelaziz Hirich
Categories: Technology & Engineering
Type: BOOK - Published: 2020-09-15 - Publisher: Springer Nature

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This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging res
Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
Language: en
Pages: 0
Authors: Mohamed Fawzy Ramadan
Categories: Science
Type: BOOK - Published: 2022-09-28 - Publisher: Springer

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The Opuntia fruits, commonly known as cactus pears or prickly pears, have been suggested by the Food and Agriculture Organization to be a promising and strategi