Related Books
Language: en
Pages: 246
Pages: 246
Type: BOOK - Published: 2021-06-03 - Publisher: FriesenPress
Make your own high-quality backcountry meals. Are you a seasoned backcountry hiker seeking to lighten your pack? Or, are you a canoe tripper looking to bring va
Language: en
Pages: 590
Pages: 590
Type: BOOK - Published: 2011-02 - Publisher: ReadHowYouWant.com
This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car
Language: en
Pages: 70
Pages: 70
Type: BOOK - Published: 2012-07 - Publisher: Tate Publishing
Author Jeremy Hutson loves the outdoors and cooking hardy meals with flavor that will satisfy hunger when backpacking, kayaking, or just chopping wood. In Back-
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2019-09-24 - Publisher: Sourcebooks, Inc.
Hearty meals for the trail—from your dehydrator to your destination. Want to dig into a warm, delicious meal in the wilderness without filling your pack with
Language: en
Pages: 156
Pages: 156
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress
Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho