Color Measurement and Its Application to the Grading of Agricultural Products

Color Measurement and Its Application to the Grading of Agricultural Products
Author :
Publisher :
Total Pages : 74
Release :
ISBN-10 : UVA:X030450655
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Color Measurement and Its Application to the Grading of Agricultural Products by : Dorothy Nickerson

Download or read book Color Measurement and Its Application to the Grading of Agricultural Products written by Dorothy Nickerson and published by . This book was released on 1946 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is intended as a general introduction to color measurement for those interested in the subject as it relates to grading work, and it is also intended as a handbook on the method of disk colorimetry. References to bibliographical material are used freely in order that students who care to do so may become familiar with a general background of authoritative information on problems involving color measurement and specification.


Color Measurement and Its Application to the Grading of Agricultural Products Related Books

Color Measurement and Its Application to the Grading of Agricultural Products
Language: en
Pages: 74
Authors: Dorothy Nickerson
Categories: Color
Type: BOOK - Published: 1946 - Publisher:

GET EBOOK

This publication is intended as a general introduction to color measurement for those interested in the subject as it relates to grading work, and it is also in
Application of Color Measurement in the Grading of Agricultural Products
Language: en
Pages: 46
Authors: Dorothy Nickerson
Categories: Alfalfa
Type: BOOK - Published: 1932 - Publisher:

GET EBOOK

Bureau of Standards Journal of Research
Language: en
Pages: 982
Authors: United States. Bureau of Standards
Categories: Chemistry
Type: BOOK - Published: 1934 - Publisher:

GET EBOOK

Marketing Research Report
Language: en
Pages: 56
Authors:
Categories: Marketing research
Type: BOOK - Published: 1958 - Publisher:

GET EBOOK

New Developments in the Frozen Food Industry
Language: en
Pages: 866
Authors: Herbert Halden Walkden
Categories: Corn
Type: BOOK - Published: 1958 - Publisher:

GET EBOOK