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Language: en
Pages: 427
Pages: 427
Type: BOOK - Published: 1995 - Publisher:
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2016-10-07 - Publisher: Brewers Publications
Beer has never been a stranger to North America. Author Stan Hieronymous explains how before European colonization, Native Americans were making beer from ferme
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 1984 - Publisher:
Language: en
Pages: 309
Pages: 309
Type: BOOK - Published: 2014-02-11 - Publisher: Agate Publishing
Locally Brewed celebrates the Midwest's craft brewing movement with profiles of 20 of the area's brewmasters and their breweries. These are entertaining and ins
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2013-08-27 - Publisher: Storey Publishing
Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s colle