Agroecology is the science of applying ecological concepts and principles to the design, development, and management of sustainable agricultural systems. The Ec

Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces

Ecologists, agronomists, and others who may question the validity of current models for determining sustainable growth of agroecosystems, need a new set of anal

Comprised of three sections, this covers the nutrient dynamics and productivity of global agroecosystems. It focuses on the major aspects that make up agroecosy

between the diversity of plant and animal species and host/dependent agricultural systems. Biodiversity in Agroecosystems shows how biodiversity can be thought