Agricultural Waste Diversity and Sustainability Issues

Agricultural Waste Diversity and Sustainability Issues
Author :
Publisher : Academic Press
Total Pages : 206
Release :
ISBN-10 : 9780323858007
ISBN-13 : 0323858007
Rating : 4/5 (007 Downloads)

Book Synopsis Agricultural Waste Diversity and Sustainability Issues by : Peter Onu

Download or read book Agricultural Waste Diversity and Sustainability Issues written by Peter Onu and published by Academic Press. This book was released on 2021-01-24 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study presents solutions for overcoming limitations, guiding developmental processes, and improving knowledge transfer in agricultural waste management and development. The book gives considerable attention to treatment and conversion, with best management practices involving the reduction and elimination of waste volume in its various forms, sectors and streams. Sections cover waste management in the agriculture and food sector, including methodological approaches in waste preparation and processes, the most important energy generation techniques and strategies, and best practices, management, sustainability, associated technologies, accountability, communications, and involvement surrounding diverse stakeholders. Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study illustrates the use of mathematical models to minimize operational cost in agro-waste management processes and discusses the application of eco-efficiency. Ultimately, the book focuses on the prospect of agro-wastes management and risk associated in the sub-Saharan African region, including Nigeria, Uganda, and South Africa as case studies. - Captures a solutions-based assessment that redresses the challenges created by a poor biodiversity strategy in Sub-Saharan Africa to meet present needs in SSA and around the world - Provides foundational information for agricultural diversity, food waste elimination, clean energy production, and technology emergence - Enables a greater understanding of the state-of-the-art approach for effective biodegradable waste management - Inspires further research into sustainable and cost-effective biowaste operations, wastes management models, methodologies for utilization and nascent technologies that are capable of bolstering clean energy generation


Agricultural Waste Diversity and Sustainability Issues Related Books

Agricultural Waste Diversity and Sustainability Issues
Language: en
Pages: 206
Authors: Peter Onu
Categories: Technology & Engineering
Type: BOOK - Published: 2021-01-24 - Publisher: Academic Press

GET EBOOK

Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study presents solutions for overcoming limitations, guiding developmental pr
Sustainable Intensification
Language: en
Pages: 292
Authors: Jules N. Pretty
Categories: Nature
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

GET EBOOK

Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources
Bio-valorization of Waste
Language: en
Pages: 347
Authors: Shachi Shah
Categories: Science
Type: BOOK - Published: 2021-02-19 - Publisher: Springer Nature

GET EBOOK

This book explores the concept and methods of waste management with a new approach of biological valorization. Waste valorization is a process that aims to redu
Waste Management in MENA Regions
Language: en
Pages: 413
Authors: Abdelazim M Negm
Categories: Technology & Engineering
Type: BOOK - Published: 2019-07-05 - Publisher: Springer

GET EBOOK

The book presents the state-of-the-art document describing the knowledge, data, cost-effectiveness and technologies employed to manage the waste in several coun
Agricultural and Food Waste
Language: en
Pages: 82
Authors: Montserrat Dueñas Patón
Categories: Science
Type: BOOK - Published: 2020-11-20 - Publisher: MDPI

GET EBOOK

The food processing industries produce millions of tons of losses and waste during processing, which are becoming a grave economic, environmental, and nutrition