The authors address both the specific details of recent changes in the processing tomato industry, and the wider insights these narratives suggest for an unders

The world agri-food system is getting increasingly 'globalized'. As the majority moves into cities, and those who remain in rural areas adopt urbanized lifestyl

The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the li

Food is increasingly traded internationally, thereby transforming the organization of food production and consumption globally and influencing most food-related

This book explores the links between globalization, agriculture and development in a number of contemporary Asia-Pacific nations. It highlights the complex and