This delightful biography “offers conclusive proof that Hines was not only a real human being, but an American culinary hero” (The Weekly Standard). Duncan

The Sacred Table: Creating a Jewish Food Ethic is an anthology of diverse essays on Jewish dietary practices. This volume presents the challenge of navigating t

The third book from the Meek Family, 50 Evening Adventures encourages families to make the most of their 5 to 9, those evening hours after school and after work