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Advances in breeding of dairy cattle
Language: en
Pages: 477
Authors: Prof. Julius van der Werf
Categories: Technology & Engineering
Type: BOOK - Published: 2019-12-24 - Publisher: Burleigh Dodds Science Publishing

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Particular focus on the challenges in breeding and lack of genetic diversity in modern dairy cattle Explores ways of improving non-production traits in cattle f
Sustainable Food Production
Language: en
Pages: 1869
Authors: Paul Christou
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-05 - Publisher: Springer

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Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science a
Understanding the behaviour and improving the welfare of dairy cattle
Language: en
Pages: 235
Authors: Prof Marcia Endres
Categories: Technology & Engineering
Type: BOOK - Published: 2021-02-23 - Publisher: Burleigh Dodds Science Publishing

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Particularly strong focus on understanding dairy cattle behaviour as the foundation for improving welfare in such areas as cognition and learning, pain and stre
Bovine Reproduction
Language: en
Pages: 2206
Authors: Richard M. Hopper
Categories: Medical
Type: BOOK - Published: 2014-08-18 - Publisher: John Wiley & Sons

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Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowled
Biotechnology in Animal Husbandry
Language: en
Pages: 352
Authors: R. Renaville
Categories: Science
Type: BOOK - Published: 2006-04-11 - Publisher: Springer Science & Business Media

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Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitati