In the early '70s, Terry and Mark Silber were busy pursuing urban careers. On weekends, they retreated to a farm in Maine. Soon they were selling their produce

A tribute to the everyday rewards of rural living. The authors record the rhythms of their work and days, along the way providing advice and instruction on doze

A modern classic of the new agrarianism "Chris Smaje...shows that the choice is clear. Either we have a small farm future, or we face collapse and extinction."�

Josh Volk, author of the best-selling Compact Farms, offers small-scale farmers an in-depth guide to building customized equipment that will save time and money

From the New York Times bestselling author and founder of the beloved restaurant The Lost Kitchen comes a stunning collection of 100 Maine recipes for every sea