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A Practical Treatise on Brewing .. New Ed
Language: en
Pages: 296
Authors: William Black (of Cornhill, London.)
Categories:
Type: BOOK - Published: 1870 - Publisher:

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Brewing Science, Technology and Print, 1700–1880
Language: en
Pages: 314
Authors: James Sumner
Categories: Business & Economics
Type: BOOK - Published: 2015-07-28 - Publisher: Routledge

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How did the brewing of beer become a scientific process? Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland d
Appleton's Library Manual
Language: en
Pages: 468
Authors: D. Appleton and Company
Categories: Best books
Type: BOOK - Published: 1852 - Publisher:

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The Scientific and Literary Treasury
Language: en
Pages: 892
Authors: Samuel Maunder
Categories: Encyclopedias and dictionaries
Type: BOOK - Published: 1845 - Publisher:

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The Poetical Works of Robert Southey. Complete in one volume. New edition
Language: en
Pages: 906
Authors: Robert Southey
Categories:
Type: BOOK - Published: 1847 - Publisher:

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