Download or read book 7-Day Gluten Free Express Diet written by Gail Johnson and published by NoPaperPress LLC. This book was released on 2014-06-11 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 7-Day Gluten-Free Express Diet is for adults who want to lose weight and feel better on a healthy gluten-free diet, for adults with gluten sensitivity or a wheat allergy who want to lose weight, and for adults with celiac disease who want to lose weight. The low-Calorie menus assure that you will lose weight, while going gluten free is a bonus that also makes many people feel better while on the diet. This eBook contains two 7-day diet plans: a 1500-Calorie diet and for even faster weight loss a 1200-Calorie diet. Both calorie levels have an amazing 30 days of nutritious, delicious, easy-to-prepare gluten-free meals and the guidance you need to succeed. Most women lose 3 to 4 pounds. Smaller women, older women and less active women might lose a tad less, and larger women, younger women and more active women usually lose more. Most men lose 4 to 5 pounds. Smaller men, older men and inactive men might lose a bit less, and larger men, younger men and more active men often lose much more. You'll be surprised not only by what you can eat - but also by how much you can eat. Enjoy pasta, French toast, swordfish, burgers and more. With nutritional know how and good planning, the authors have devised gluten-free daily menus that leave you satisfied and where you should not be hungry. This is an easy-to follow, sensible diet you can trust. Table of Contents - Why Gluten-Free? - Is This Diet For You? - Choose Your Calorie Level - Expected Weight Loss - How to Use This eBook - First a Medical Exam - Eat Smart Gluten Free - Tossed Salad - About Bread - Substituting Foods - Important Notes - Keeping It Off 1200-Calorie Daily Meal Plans Days 1 to 7 1500-Calorie Daily Meal Plans Days 1 to 7 Recipes & Diet Tips - Day 1 – Chicken with Peppers & Onions - Day 2 – Baked Herb-Crusted Cod - Day 3 – French Toast - Day 4 – Low Cal Meat Loaf - Day 5 – Margherita Pizza - Day 6 – Baked Salmon with Salsa - Day 7 – Pasta with Marinara Sauce Appendix A: Gluten Notes Appendix B: Gluten-Free Foods Appendix C: Gluten-Free Soup Appendix D: Exercise Smart