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Language: en
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Type: BOOK - Published: 2016-03-28 - Publisher: Phaidon Press
A whimsical–yet factual–series of questions and answers about the things we eat... and don't eat! Blue Hen (MD) Young Reader Award Honor Food critic Joshua
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2011-01-04 - Publisher: Seven Stories Press
With the biting wit of Supersize Me and the passion of a lifelong activist, Joel Berg has his eye on the growing number of people who are forced to wait on line
Language: en
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Type: BOOK - Published: 2019-06-11 - Publisher: Penguin
Discover the incredible, edible science that happens every time you cook, bake, or eat with this children's ebook that is part-cookbook, part-science reference.
Language: en
Pages: 401
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Type: BOOK - Published: 2016-07-05 - Publisher: HarperCollins
Kids take the reins in the kitchen with this hands-on book of edible science experiments! With revised and updated material, a brand-new look, and hours of inno
Language: en
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Type: BOOK - Published: 2021-01-04 - Publisher:
Learn to love yourself, change your relationship with food and lose weight