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Type: BOOK - Published: 2012-05-08 - Publisher: Workman Publishing
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Type: BOOK - Published: 2013-09-17 - Publisher: HarperChristian + ORM
From the mountains of West Virginia to the bayous of Louisiana, there’s a lot of ground to cover both geographically and culinarily speaking, of course. This
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Type: BOOK - Published: 2019-06-25 - Publisher: Scribner
THE INSTANT NATIONAL BESTSELLER A warm and stylish Southern cookbook, from the owners of the beloved Nashville-based The Peach Truck, celebrating all things pea
Language: en
Pages: 455
Pages: 455
Type: BOOK - Published: 2014-11-11 - Publisher: Page Street Publishing
Authentic Food Recipes From the Best Food Trucks Across the Country Kim, Phil and Terri traveled from state to state, visiting the best food trucks out there to
Language: en
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Pages: 547
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There's no region of the country more cherished and unique when it comes to food than the South. Southerners celebrate our food traditions. They are totems of o