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The Sazerac
Language: en
Pages: 0
Authors: Tim McNally
Categories: Cooking
Type: BOOK - Published: 2020-09-16 - Publisher: LSU Press

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The Sazerac ranks among the most famous drinks of a city famous for its drinking, but where did the classic New Orleans cocktail originate? Drinks journalist Ti
Famous New Orleans Drinks and how to Mix 'em
Language: en
Pages: 102
Authors: Stanley Clisby Arthur
Categories: Cocktails
Type: BOOK - Published: 1937 - Publisher:

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Gumbo Tales: Finding My Place at the New Orleans Table
Language: en
Pages: 305
Authors: Sara Roahen
Categories: Cooking
Type: BOOK - Published: 2009-04-20 - Publisher: W. W. Norton & Company

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“Makes you want to spend a week—immediately—in New Orleans.” —Jeffrey A. Trachtenberg, Wall Street Journal A cocktail is more than a segue to dinner w
Buffalo, Barrels, and Bourbon
Language: en
Pages: 242
Authors: F. Paul Pacult
Categories: Business & Economics
Type: BOOK - Published: 2021-09-03 - Publisher: John Wiley & Sons

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Learn about one of the most impactful distilleries in American history in this comprehensive tale Buffalo, Barrels, & Bourbon tells the fascinating tale of the
A Drinkable Feast
Language: en
Pages: 290
Authors: Philip Greene
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Penguin

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Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through t