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Type: BOOK - Published: 1996-01-01 - Publisher: Port Perry, Ont. : S. Mattacchione & Company
Includes chapters on history of poultry, myths of domestic poultry, egg fact and fantasy, poultry researchers, fighting cocks and geese, long-crowing chickens,
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 1888 - Publisher:
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Type: BOOK - Published: 2014-12-02 - Publisher: Simon and Schuster
Veteran journalist Andrew Lawler delivers a “fascinating and delightful…globetrotting tour” (Wall Street Journal) with the animal that has been most cruci
Language: en
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Type: BOOK - Published: 1995 - Publisher: Elsevier Publishing Company
Hardbound. Poultry meat and egg production, as well as the health and welfare of all types of poultry, are dealt with in this book. It will be invaluable all st