History, distribution and world production; Morphology, anatomy and taxonomy; Breeding and variety improvement; Biotechnology; Crop environment, plant growth an

This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas.

More than 150 low-fat recipes in the first African-American cookbook for people with diabetes. Features snacks, soups, salads, main dishes, side dishes, dessert

An insider's guide to the natural areas of south Florida, from Hobe Sound in the east and Punta Gorda in the west down to the Keys and the Dry Tortugas. Include

This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid pr