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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2023-07-22 - Publisher: Legare Street Press
First published in 1938, this classic cookbook has been a staple of American kitchens for generations. With over 4000 recipes and tips on everything from prepar
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2019-08-12 - Publisher:
The Complete Book of National Dishes is a culinary journey (Cookbook), featuring recipes from every nation in the world. The book (Cook book) highlights the his
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2021-09-09 - Publisher: Hassell Street Press
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the publi
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2022-03-29 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to
Language: en
Pages: 220
Pages: 220
Type: BOOK - Published: 2000 - Publisher: Beacon Press
From the organization that brought us The Black Family Reunion cookbooks comes The Historical Cookbook of the American Negro, a fun, richly brewed collection of