Science and Food
Author | : Jock R. Anderson |
Publisher | : |
Total Pages | : 160 |
Release | : 1988 |
ISBN-10 | : STANFORD:36105015326155 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Download or read book Science and Food written by Jock R. Anderson and published by . This book was released on 1988 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Consultative Group on International Agricultural Research (CGIAR) supports thirteen international research and training centers throughout the world. This study offers a comprehensive assessment of the contributions that the centers have made through their research programs and especially through their collaboration with national agricultural research systems in the developing world. The book surveys the products and achievements of the centers, including new crop varieties, new farming techniques, changes in institutions and policies, assistance to national research programs, and training. Of particular interest are the excerpts from country studies undertaken in connection with this report, which summarize national perceptions of the work and achievements of the CGIAR centers.