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Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2015-02-03 - Publisher: Clarkson Potter
A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help every
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2009-03-03 - Publisher: Da Capo Lifelong Books
Innovative, animal-free recipes inspired by African-American and Southern cooking, from an award-winning chef and co-author of Grub: Ideas for an Urban Organic
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2020-06-16 - Publisher: Sourcebooks, Inc.
Soul food goes vegan—101 plant-based takes on comfort food classics If you love classic soul food but are hungry for options that don't rely on meat or dairy,
Language: en
Pages: 525
Pages: 525
Type: BOOK - Published: 2018-10-23 - Publisher: HarperCollins
The celebrity chef offers a fresh take on soul food while honoring its rich history in this cookbook featuring 145 original recipes. In Carla Hall’s Soul Food
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 1999-06-23 - Publisher: Harper Collins
Sylvia's Family Soul Food Cookbook begins as Sylvia recalls her childhood, when she lived with both her mother and her grandmother -- the town's only midwives.