The Ethics of Agricultural Intensification: An Interdisciplinary and International Conversation Paul B. Thompson and John Otieno Ouko* Global agriculture faces

Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources

This essay explores key features of the intensification of animal production in relation to animal welfare and animal ethics. It looks at some traditional ethic

The independent Panel of Eminent Experts on Ethics in Food and Agriculture was established by the Director-General of FAO to advise the Organization and raise p

Ecological intensification involves using natural resources such as land, water, soil nutrients, and other biotic and abiotic variables in a sustainable way to