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Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2015-10-27 - Publisher: Knopf
The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2021-10-26 - Publisher: Sourcebooks, Inc.
Spice up your menu with vegan Indian recipes Indian cuisine is packed with delicate flavors, savory spices, and hearty vegetables, making it ideal for vegans an
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2018-10-16 - Publisher: Ten Speed Press
This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed,
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2020-11-24 - Publisher: Sourcebooks, Inc.
Authentic Indian cooking comes home—125 classic and flavorful vegetarian recipes Simply put, spice is the true essence of Indian cuisine. With The Essential V
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2019-10-08 - Publisher: Sourcebooks, Inc.
Discover the diverse (and delicious) cuisines of South India. Indian food is as complex, broad, and varied as the country itself—and it's time to bring that e