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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-08-07 - Publisher: Southwater
The vibrant tastes of the Central and Southern Americas explored in flavour-packed recipes, photographed throughout.
Language: en
Pages: 91
Pages: 91
Type: BOOK - Published: - Publisher: Carla Hutson
Embark on a vibrant culinary journey through the heart of Central America with "Central American Cookbook," a captivating cookbook that celebrates the diverse f
Language: en
Pages: 2236
Pages: 2236
Type: BOOK - Published: 2014-01-15 - Publisher: Bloomsbury Publishing USA
This is the only world cookbook in print that explores the foods of every nation-state across the globe, providing information on special ingredients, cooking m
Language: en
Pages: 568
Pages: 568
Type: BOOK - Published: 2016-12-13 - Publisher: Knopf
In the first cookbook to encompass the full spectrum of Latin American cooking all across America today, Himilce Novas and Rosemary Silva offer 200 enticing rec
Language: en
Pages: 593
Pages: 593
Type: BOOK - Published: 2023-10-03 - Publisher: Knopf
An encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking—the fir