The Taverna by the Sea - an enchanting travel memoir about a once-in-a-lifetime experience of running a Greek beach taverna for an event-filled summer. From a b

“A vivid and intoxicating account of these beautiful islands” – Victoria Hislop “A must-read for anyone who loves the Greek islands” – Richard Clark

'A delicious evocation of place and memory from one of my favourite cooks.' Allan Jenkins, Editor of Observer Food Monthly 'This book is so much more than a coo

When Jennifer moves alone into the Honey Factory on a tiny Greek island, bringing a laptop, her hiking boots and plans for a peaceful life, she has no idea what

'It is high time that a new book be written about Korea, and Jennifer Barclay's fresh, amusing and light-hearted take on the country seems to be precisely the r