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Tasting Ohio
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Pages: 178
Authors: Sara Bir
Categories: Cooking
Type: BOOK - Published: 2018-03-27 - Publisher: Farcountry Press

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Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs, from summer succotash, savory goetta, and cracker-crusted walley
Ohio's Canal Country Wineries
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Authors: Claudia J. Taller
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In the early 18th century, pioneers cleared land in Ohio's Western Reserve and found it suitable for farming, but until the Ohio-Erie Canal opened, it was diffi
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The Ohio Literary Trail
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The Ohio Literary Trail celebrates the Buckeye State's role in shaping culture and literature worldwide. Along the trail, developed by the Ohioana Library Assoc
Ohio Breweries
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Type: BOOK - Published: 2011-08-04 - Publisher: Stackpole Books

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• 49 breweries and brewpubs • Types of beer brewed at each site and the author's pick of the best beer to try • Information on tours, takeout, and food fo