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Language: en
Pages: 532
Pages: 532
Type: BOOK - Published: 2012-05-24 - Publisher: Springer Science & Business Media
Potato (Solanum tuberosum L.) is grown in over 100 countries throughout the world. As a staple food, potato is the fourth most important crop after rice, wheat,
Language: en
Pages: 542
Pages: 542
Type: BOOK - Published: 2012-05-25 - Publisher: Springer
Potato (Solanum tuberosum L.) is grown in over 100 countries throughout the world. As a staple food, potato is the fourth most important crop after rice, wheat,
Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2018-09-10 - Publisher: Burleigh Dodds Science Publishing
Comprehensive coverage of improvements in cultivation techniques across the potato value chain, from yield modelling to post-harvest storage Detailed review of
Language: en
Pages: 571
Pages: 571
Type: BOOK - Published: 2021-04-09 - Publisher: Springer Nature
The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produ
Language: en
Pages: 492
Pages: 492
Type: BOOK - Published: 2022-10-22 - Publisher: Academic Press
Potato is a crop grown on all inhabited continents of the globe. It is included in the top five crops of the world, used as staple food in several countries, an