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Language: en
Pages: 170
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Type: BOOK - Published: 2019-01-08 - Publisher: Food & Agriculture Org.
This framework fosters the replication and scaling up of home-grown school feeding models and the mapping of opportunities for linking such programmes with rele
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-12-10 - Publisher: CABI
This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture, environment, economy, and socio-cultural issu
Language: en
Pages: 175
Pages: 175
Type: BOOK - Published: 2023-09-04 - Publisher: BRILL
Agricultural and food consumption practices are the most important contributors to ecosystem degradation and climate change. Consumers are called on to take res
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2014-01-21 - Publisher: Routledge
In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book
Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 2018-08-28 - Publisher: Academic Press
Institutions like schools, hospitals, and universities are not well known for having quality, healthy food. In fact, institutional food often embodies many of t