Related Books
Language: en
Pages: 683
Pages: 683
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product wi
Language: en
Pages: 884
Pages: 884
Type: BOOK - Published: 2006-06-23 - Publisher: John Wiley & Sons
The first all-in-one reference for the beet-sugar industry Beet-Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and re
Language: en
Pages: 496
Pages: 496
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons
Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa,
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher:
Language: en
Pages: 483
Pages: 483
Type: BOOK - Published: 2018-12-12 - Publisher: John Wiley & Sons
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular method