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The Spiralizer Cookbook
Language: en
Pages: 58
Authors: Williams Sonoma Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2015-11-03 - Publisher: Simon and Schuster

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This beautifully photographed, step-by-step handbook provides expert tips and techniques as well as easy recipes. With 20 delicious yet simple recipes for snack
Inspiralize Everything
Language: en
Pages: 290
Authors: Ali Maffucci
Categories: Cooking
Type: BOOK - Published: 2016-08-16 - Publisher: Clarkson Potter

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From the author of Inspiralized comes the New York Times-bestselling, ultimate guide to spiralizing, with clean meals that fit into any diet, from paleo to vega
The Spiralizer Recipe Book
Language: en
Pages: 224
Authors: Carina Wolff
Categories: Cooking
Type: BOOK - Published: 2016-06-03 - Publisher: Simon and Schuster

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150 easy ways to turn vegetables and fruits into creative and healthy meals! Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason
The Spiralizer Cookbook 2.0
Language: en
Pages: 113
Authors: The Williams-Sonoma Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-06-07 - Publisher: WeldonOwn+ORM

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A concise guide to the popular cooking tool that offers fun new options for fruits and veggies—with over twenty creative recipes included. The Spiralizer Cook
The Veggie Spiral Slicer Cookbook
Language: en
Pages: 126
Authors: Kelsey Kinser
Categories: Cooking
Type: BOOK - Published: 2015-07-14 - Publisher: Simon and Schuster

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CUSTOM-DESIGNED RECIPES FOR MAKING DELICIOUS “VEGGIE NOODLE” GLUTEN-FREE AND PALEO DISHES WITH THE POPULAR AND INGENIOUS NEW KITCHEN TOOL—THE VEGGIE SPIRA