Don Holm's Book of Food Drying, Pickling & Smoke Curing

Don Holm's Book of Food Drying, Pickling & Smoke Curing
Author :
Publisher : Caxton Press
Total Pages : 156
Release :
ISBN-10 : 0870042505
ISBN-13 : 9780870042508
Rating : 4/5 (508 Downloads)

Book Synopsis Don Holm's Book of Food Drying, Pickling & Smoke Curing by : Don Holm

Download or read book Don Holm's Book of Food Drying, Pickling & Smoke Curing written by Don Holm and published by Caxton Press. This book was released on 1978 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Distributed by the University of Nebraska Press for Caxton Press In this book, along with a complete section on drying and and dehydrating, and on smoking and jerking, we included a comprehensive treatise on practical pickling. We tried to put this book together in such a way that you can have fun at the same time you are becoming self-taught and proficient in the ancient and wonderful ways of Drying, Pickling and Smoke Curing.


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