Vegetarian dishes that have their origins along the ancient newtowrk of trade routes known as the Silk Road, streching from China in the east to the Mediterrane

"Kudos for Dahlia's beautiful Silk Road Vegetarian cookbook. Its food and lore are vibrant, evocative, and colorful, as are the pictures of the dishes and famil

From the shores of the Black Sea to the sands of the Pacific, the foods enjoyed along the Silk Road whisper tales of connections between the cultures, histories

Note: 100% of revenue from the cookbook will be donated to research efforts at the Uyghur Human Rights Project (www.UHRP.org)Please visit www.uyghurcookbook.com