Martha Stewart's Cooking School (Enhanced Edition)

Martha Stewart's Cooking School (Enhanced Edition)
Author :
Publisher : Potter/TenSpeed/Harmony
Total Pages : 897
Release :
ISBN-10 : 9780307955036
ISBN-13 : 0307955036
Rating : 4/5 (036 Downloads)

Book Synopsis Martha Stewart's Cooking School (Enhanced Edition) by : Martha Stewart

Download or read book Martha Stewart's Cooking School (Enhanced Edition) written by Martha Stewart and published by Potter/TenSpeed/Harmony. This book was released on 2011-12-20 with total page 897 pages. Available in PDF, EPUB and Kindle. Book excerpt: This enhanced edition of Martha Stewart’s Cooking School includes 31 instructional step-by-step videos and hundreds of color photographs that demonstrate the fundamental cooking techniques that every home cook should know. Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In Martha Stewart’s Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels. Never before has Martha written a book quite like this one. Arranged by cooking technique, it’s aimed at teaching you how to cook, not simply what to cook. Delve in and soon you’ll be roasting, broiling, braising, stewing, sautéing, steaming, and poaching with confidence and competence. In addition to the techniques, you’ll find more than 200 sumptuous, all-new recipes that put the lessons to work, along with invaluable step-by-step photographs to take the guesswork out of cooking. You’ll also gain valuable insight into equipment, ingredients, and every other aspect of the kitchen to round out your culinary education. Featuring more than 500 gorgeous color photographs, Martha Stewart’s Cooking School is the new gold standard for everyone who truly wants to know his or her way around the kitchen.


Martha Stewart's Cooking School (Enhanced Edition) Related Books

Martha Stewart's Cooking School (Enhanced Edition)
Language: en
Pages: 897
Authors: Martha Stewart
Categories: Cooking
Type: BOOK - Published: 2011-12-20 - Publisher: Potter/TenSpeed/Harmony

GET EBOOK

This enhanced edition of Martha Stewart’s Cooking School includes 31 instructional step-by-step videos and hundreds of color photographs that demonstrate the
The Food Lab: Better Home Cooking Through Science
Language: en
Pages: 1768
Authors: J. Kenji López-Alt
Categories: Cooking
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company

GET EBOOK

Over 1 Million Copies Sold A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book
Egg
Language: en
Pages: 480
Authors: Michael Ruhlman
Categories: Cooking
Type: BOOK - Published: 2014-04-08 - Publisher: Little, Brown

GET EBOOK

In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg is the key to the craft of cooking. For culinary visionary Mi
Have Her Over for Dinner
Language: en
Pages: 86
Authors: Matt Moore
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-03 - Publisher: Matt Moore

GET EBOOK

Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Mag
The Fresh Eggs Daily Cookbook
Language: en
Pages: 321
Authors: Lisa Steele
Categories: Cooking
Type: BOOK - Published: 2022-02-15 - Publisher: Harper Celebrate

GET EBOOK

"Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to be