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Scoop Adventures: The Best Ice Cream of the 50 States
Language: en
Pages: 194
Authors: Lindsay Clendaniel
Categories: Cooking
Type: BOOK - Published: 2014-03-25 - Publisher: Macmillan

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Make Ice Cream From the Best Creameries in the Country In the Comfort of Your Own Kitchen! What if you could have the greatest ice cream flavors from any of the
Ghouls Don't Scoop Ice Cream
Language: en
Pages: 0
Authors: Debbie Dadey
Categories: Bailey School Kids (Fictitious characters)
Type: BOOK - Published: 1998-05 - Publisher: Turtleback Books

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The kids at the Bailey School wonder if the new worker at Burger Doodle, who has pale skin and sad eyes, is a ghoul spying for a vampire family
The Vegan Scoop
Language: en
Pages: 240
Authors: Wheeler del Torro
Categories: Cooking
Type: BOOK - Published: 2009-06-01 - Publisher: Fair Winds Press

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The Vegan Scoop brings the pleasures of the ice cream parlor into your home with 150 recipes for delicious frozen desserts that are so rich and creamy, they’r
Ice Cream Adventures
Language: en
Pages: 232
Authors: Stef Ferrari
Categories: Cooking
Type: BOOK - Published: 2016-03-29 - Publisher: Rodale

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If Willy Wonka made ice cream instead of chocolate, it would look a lot like the concoctions pastry chef and craft-beer maven Stef Ferrari dreams up--twisted, c
Ice Cream Made Easy
Language: en
Pages: 129
Authors: Annette Yates
Categories: Cooking
Type: BOOK - Published: 2012-03-01 - Publisher: Robinson

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Ice Cream Made Easy shows how to make luscious, creamy concoctions, light-and-airy yogurt mixtures and dairy-free ice creams, as well as refreshing fruit-filled