Running a Restaurant For Dummies

Running a Restaurant For Dummies
Author :
Publisher : John Wiley & Sons
Total Pages : 384
Release :
ISBN-10 : 9781118152591
ISBN-13 : 111815259X
Rating : 4/5 (59X Downloads)

Book Synopsis Running a Restaurant For Dummies by : Michael Garvey

Download or read book Running a Restaurant For Dummies written by Michael Garvey and published by John Wiley & Sons. This book was released on 2011-09-13 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to successfully run a profitable restaurant Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for aspiring restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you'll find all the advice you need to start and run a successful restaurant. Even if you don't know anything about cooking or running a business, you might still have a great idea for a restaurant — and this handy guide will show you how to make your dream a reality. If you already own a restaurant, but want to see it get more successful, Running a Restaurant For Dummies offers unbeatable tips and advice for bringing in hungry customers. From start to finish, you'll learn everything you need to know to succeed. New information on designing, re-designing, and equipping a restaurant with all the essentials—from the back of the house to the front of the house Determining whether to rent or buy restaurant property Updated information on setting up a bar and managing the wine list Profitable pointers on improving the bottom line The latest and greatest marketing and publicity options in a social-media world Managing and retaining key staff New and updated information on menu creation and the implementation of Federal labeling (when applicable), as well as infusing local, healthy, alternative cuisine to menu planning Running a Restaurant For Dummies gives you the scoop on the latest trends that chefs and restaurant operators can implement in their new or existing restaurants.


Running a Restaurant For Dummies Related Books

Running a Restaurant For Dummies
Language: en
Pages: 384
Authors: Michael Garvey
Categories: Business & Economics
Type: BOOK - Published: 2011-09-13 - Publisher: John Wiley & Sons

GET EBOOK

The easy way to successfully run a profitable restaurant Millions of Americans dream of owning and running their own restaurant — because they want to be thei
Running a Bar For Dummies
Language: en
Pages: 366
Authors: Ray Foley
Categories: Business & Economics
Type: BOOK - Published: 2011-02-25 - Publisher: John Wiley & Sons

GET EBOOK

Have you ever thought of owning your own bar? Did you ever stumble into an overpriced watering hole and think how much better it could be if you ran the place?
Running a Food Truck For Dummies
Language: en
Pages: 392
Authors: Richard Myrick
Categories: Business & Economics
Type: BOOK - Published: 2016-09-28 - Publisher: John Wiley & Sons

GET EBOOK

Drive your food truck business to success While food trucks may not be the new kid on the block anymore, it's a segment that continues to swell—and there's st
How to Start and Run Your Own Restaurant
Language: en
Pages: 248
Authors: Carol Godsmark
Categories: New business enterprises
Type: BOOK - Published: 2005 - Publisher: How to Books

GET EBOOK

"This book covers all aspects of the restaurant business -- from initial startup, to building up a loyal trade and -- crucially -- putting yourself in your cust
Starting and Running a Restaurant
Language: en
Pages: 314
Authors: Jody Pennette
Categories: Business & Economics
Type: BOOK - Published: 2015-09-01 - Publisher: Penguin

GET EBOOK

Around 90% of all new restaurants fail in the first year of operation. Many owners think they have the perfect idea, but they have terrible business plans, loca