James Beard Nominee for Best Cookbook of 2019. From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table—one of San Francisco's most coveted r

A girl discovers that her impoverished family is rich in things that matter in life, especially being outdoors and experiencing nature.

A man’s impassioned search for his legendary rock star father becomes a journey of self-discovery in this masterful novel from bestselling author Scott Spence

James Beard Award Finalist: Recipes from the Michelin-starred San Francisco restaurant—and the chef-owners’ own home kitchen. From Sarah and Evan Rich, chef

Finalist, 2018 National Jewish Book Award for Modern Jewish Thought and Experience, presented by the Jewish Book Council Winner, 2019 Jordan Schnitzer Book Awar