Review of Food Consumption Surveys-1988

Review of Food Consumption Surveys-1988
Author :
Publisher : Food & Agriculture Org.
Total Pages : 228
Release :
ISBN-10 : 9251027706
ISBN-13 : 9789251027707
Rating : 4/5 (707 Downloads)

Book Synopsis Review of Food Consumption Surveys-1988 by : Food and Agriculture Organization of the United Nations

Download or read book Review of Food Consumption Surveys-1988 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1988 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Review of Food Consumption Surveys-1988 Related Books

Review of Food Consumption Surveys-1988
Language: en
Pages: 228
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 1988 - Publisher: Food & Agriculture Org.

GET EBOOK

Bibliography of Food Consumption Surveys
Language: en
Pages: 72
Authors: Food and Agriculture Organization of the United Nations. Statistics Division
Categories: Social Science
Type: BOOK - Published: 1990 - Publisher: Food & Agriculture Org.

GET EBOOK

Guidelines for Can Manufacturers and Food Canners
Language: en
Pages: 92
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1986 - Publisher: Food & Agriculture Org.

GET EBOOK

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods, FAO Headquarters, Rome, 17-21 July 2000
Language: en
Pages: 60
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2000 - Publisher: Food & Agriculture Org.

GET EBOOK

The microbiological safety of food is becoming an increasingly important issue in many countries. A number of factors have contributed to this, including change
Animal Feeding and Food Safety
Language: en
Pages: 60
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 1998 - Publisher: Food & Agriculture Org.

GET EBOOK

The report outlines the potential hazards associated with animal feeds, such as mycotoxins, infectious agents, and drug and chemical residues, and examines meth